Moyashimon Returns  

Сельскохозяйственные истории (второй сезон), もやしもん リターンズ, 萌菌物语returns, Moyashimon Returns: Tales of Agriculture, Moyasimon Returns

In the second season, the story picks up right where it left off in the previous one. The Professor Itsukis Fermentation Cellar and laboratory is now ready for operation. With Sawaki Tadayasu's unique ability to communicate with microbes, he helps a diverse group of students process various fermented products like soy sauce and sake.